Restaurant og annen servering
Et svanemerket spisested har dokumentert at de har redusert den samlede miljøbelastningen sin. De bruker for eksempel mindre energi, vann og kjemikalier til rengjøring, og legger vekt på å tilby økologiske matvarer i serveringen. De jobber også aktivt med å redusere matsvinn.
- Produktnavn Lisensinnehaver Merkevare Type
- Othilia Lobby Bar Scandic Hotels AS Scandic Kafe
- Pascal Mat & Vin Scandic Hotels AS Scandic Restaurant
- Laxen Restaurant Scandic Sunnfjord Scandic Hotels AS Scandic Restaurant
- Restaurant Nidelven Scandic Hotels AS Scandic Restaurant
- Scandic Sans Kristiansund Restaurant Scandic Hotels AS Scandic Restaurant
- Broen Bar Scandic Hotels AS Scandic Restaurant
- Eight Rooftop Bar Scandic Hotels AS Scandic Kafe
- Restaurant Alta Scandic Hotels AS Scandic Restaurant
- Scandic Lerkendal Restaurant Scandic Hotels AS Scandic Restaurant
- Scandic Asker Restaurant Scandic Hotels AS Scandic Restaurant
- Palmen Restaurant Scandic Hotels AS Scandic Restaurant
- Scandic Stavanger City Restaurant Scandic Hotels AS Scandic Restaurant